Fix Beer

The Greek word for beer!

FIX beer

HISTORY

CHARACTERISTICS



PACKAGING

EXPORTS



BREWING

Ζυθοποίηση


OUR BEERS

 


RECIPES

Ingredients

•    3 ½ cups of flour for any use
•    1 teaspoon of salt
•    1/2 teaspoon of baking soda
•    1 teaspoon of baking powder
•    1 big whipped egg
•    1 ½ cup of FIX beer
•    ½ cup of chopped onions
•    ½ cup of ‘Kalamon’ seedless olives
•    2 tablespoon of fresh mint or spearmint
•    1 teaspoon of fresh black pepper
Preheat the oven to 180°C

Preperation

Mix the first four ingredients in a big bowl.
Leave a hole in the middle and add the egg, the beer, the onions, the olives and the herbs. Mix well. Empty the mixture in a bread mold and bake for 40’-45’ in the middle of the oven or until the knife that you place into the bread comes out clean.
Remove the bread from the mold and let it cool off on a grid.